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VDH SPECIAL SABJI MASALA

Freshly Ground & Nutritious

₹75.00₹60.00

For VDH Special Sabji Masala, the ingredient list is our most versatile "all-rounder" blend. It is a complex harmony of over 15 spices, designed to be the only spice you need to add to any vegetable preparation.

Ingredients:

  1. Coriander (Dhania): The cooling, earthy base.

  2. Cumin (Jeera): For a nutty, toasted aroma.

  3. Red Chilli: A balanced blend for mild heat and rich color.

  4. Turmeric (Haldi): High-curcumin grade for a vibrant glow.

  5. Dry Mango (Amchur): For a refreshing, zesty tang.

  6. Black Pepper (Kali Mirch): For a subtle, biting heat.

  7. Cassia (Dalchini): For a hint of sweet warmth.

  8. Dried Ginger (Sonth): For a sharp, clean finish.

  9. Fenugreek Leaves (Kasturi Methi): For the "dhaba-style" fragrance.

  10. Black Salt (Kala Namak): To enhance the savory "umami" profile.

  11. Cloves (Laung): For deep, spicy notes.

  12. Nutmeg (Jaiphal): For a sophisticated aromatic touch.

  13. Mace (Javitri): For a delicate, flowery scent.

  14. Cardamom (Elaichi): For a woody, fresh aroma.

  15. Asafoetida (Hing): To aid digestion and provide a savory punch.

Ingredient Highlights:

  1. The Universal Balancer: Unlike specific dish masalas, this blend has a neutral acidity (balanced by Amchur and Black Salt), making it just as delicious in a dry Aloo Fry as it is in a Mixed Veg Gravy.

  2. Digestive Boosters: We include Hing (Asafoetida) and Sonth (Ginger) to make even heavy vegetable dishes easy on the stomach.

  3. No "Dust" Fillers: We use whole, cleaned spices that are ground together; we never use waste-product "spice dust" or husks as fillers.

  4. Cold-Processed: The oils from the Cloves and Cumin are preserved through our low-heat milling process, ensuring the aroma doesn't vanish the moment it hits the hot oil.

A Note for Our Customers: "VDH Special Sabji Masala is the 'shortcut to perfection' for busy kitchens. We’ve done the hard work of balancing 15+ spices so you don't have to. It's the secret ingredient that turns a boring everyday vegetable dish into a gourmet meal that tastes like it was prepared by a seasoned chef."

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